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Jackfruit Fritters

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Description

The Jackfruit (Cempedak) is now in season in Malaysia! :iconlachoirplz:
Tis the season to be jolly lalalaaa for Jackfruit fritter (cucur Cempedak) lovers, like me! :la:

Ingredients:
1. Jackfruit
2. Fritter flour of TRAKTA brand (composed of rice flour, corn flour and baking soda)
3. Salt
4. Water
5. Palm oil

Method: See picture above, yes it's THAT easy. It's just like making Tempura, only in this case you need to fry these fritters a bit longer so that you can eat the seeds as well after you've eaten the flesh :icononionteaplz:

Tis the season of the Jackfruit lalalalalaaa yeahhh!! :iconlachoirplz:
Image size
1000x5790px 1.4 MB
© 2015 - 2024 plainordinary1
Comments12
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nixequeen45's avatar
I wish jackfruit was more popular, where I live. I'd be able to find snacks with its nice flavor. :C